Pancreatin from porcine pancreas, 4× USP, powder - 500 G

SKU: P1750-500G
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For laboratory, institutional, and professional use only. Not available for residential or personal purchase. Orders are subject to verification.

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Pancreatin from porcine pancreas is a multi-enzyme preparation containing protease, amylase, lipase, and other digestive enzymes. Supplied as a powder meeting 4× USP specifications, it is widely used in biochemical, pharmaceutical, and food analysis applications.

This material is commonly utilized for enzymatic digestion studies, in vitro digestibility testing, and sample preparation workflows involving proteins, starches, and lipids. It is also used in microbiological and biochemical research to evaluate enzyme activity and substrate breakdown.

With defined enzymatic activity and consistent performance, pancreatin is suitable for laboratory applications requiring reliable enzymatic hydrolysis across a range of biological and analytical workflows.

Pancreatin is a multi-enzyme preparation from porcine pancreas used for enzymatic digestion, biochemical assays, and in vitro digestibility studies.

Specifications

Product Name: Pancreatin from porcine pancreas
Synonym: Pancreatin from hog pancreas
CAS Number: 8049-47-6
Enzymatic Activity: 4× USP specifications
Form: Powder
Biological Source: Porcine pancreas
Quality Level: 200
Contains: Lactose or sucrose as extender (may contain trace starch)
Storage Temperature: -20 °C
Packaging Size: 500 g

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